1. Introduction to Da Nang Culinary Culture1.1. Overview of Da Nang Culinary CultureDa Nang, a city located in central Vietnam, is not only famous...

1. Introduction to Abalone1.1. What is Abalone?Abalone has been used as food for thousands of years, especially in Asian cultures. In China...

1. Introduction to Milk Oyster1.1 Overview of Milk OysterMilk oysters, also known as rock oysters, are a precious type of shellfish belonging to...

Top 5 seafood restaurants in Da Nang you must try!Da Nang, a renowned coastal city in Central Vietnam, is not only famous for its stunning natural...

Introduction to Giant Tiger Prawn at Tin Tin Seafood Restaurant: A culinary delight that is indispensable in any seafood feast, offering a rich...

Tin Tin Seafood Restaurant is famous not only for its fresh seafood dishes but also for the unique combination of agarwood souvenirs. Conveniently...

Scatophagus Argus is a rich source of nutrients from the sea. With a high nutritional content, it has been favored by many diners.Scatophagus...

Grouper is one of the most nutritious and popular fish species today. Come to Tin Tin seafood restaurant to experience it right away.Learn about...

Tin Tin Seafood Restaurant introduces dishes made from Mantis Shrimp, prepared with the unique culinary techniques of our chefs, which can only be...

Ornate Rock Lobster: A Rich Resource from the SeaTin Tin Seafood Restaurant introduces dishes made from  Ornate Rock Lobster with a unique...